Wade loves these and always calls them Sloppy Wades.
1 can tomato soup
4 tbsp. ketchup
2 tbsp. mustard
2 tbsp. worchestershire sauce
1/4 c. brown sugar
1 lb. hamburger
Brown the hamburger and drain off the fat. Add all other ingredients. Cook and stir. Serve on buns.
Tuesday, January 12, 2010
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