Monday, January 11, 2010

BLT Burritos

This is fast and easy and our family loves them!

3 cups shredded lettuce
1 1/2 cups diced, fresh tomatoes
12 bacon strips, cooked and crumbled
1/8 tsp. pepper
1/2-3/4 cup Ranch Dressing
Flour tortillas

In a large bowl, combine the first five ingredients; Mix
well. Spoon down the center of a flour tortilla. Fold ends
and sides over filling and roll up. Serve immediately.

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