This recipe came from a dear friend and is so easy to make!
6 chicken breasts
6 slices Provolone or Swiss cheese
1/2 cup margarine
1 can cream of chicken soup
1 cup sour cream
3 Tbsp. melted butter or margarine
dry packet of bread crumbs from boxed stuffing mix
In dish, place chicken with 1 slice of cheese on each. In saucepan, melt 1/2 c. margarine. Add can of soup and sour cream. Heat through and add salt and pepper to taste. Pour over chicken and cheese. Pour bread crumbs over chicken and sauce. Melt 3 Tbsp. butter and pour over bread crumbs. Cook uncovered at 350 degrees for approx. 50 minutes.
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