Monday, October 3, 2011

Apple or peach crisp

6 apples or peaches, peeled and sliced
1 c. brown sugar
1/2 c. oatmeal
1/2 c. flour
1/2 c. margarine, softened
1 tsp. cinnamon
1/4 c. water

Preheat oven to 350 degrees. Arrange fruit in well greased baking dish. Blend all remaining ingredients except water. Spread evenly over top fruit. Pour water over the topping. Bake 45 mins. or until fruit is tender and top is crisp.

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