Sunday, August 29, 2010

Cheesy beef-corn chip Skillet

1 lb. hamburger
1 small onion, chopped
3/4 Cup water
1 pkg. taco seasoning mix
2 Cups corn chips
1/4 lb. (40z.) Velveeta cheese
2 Cups shredded lettuce
2 tomatoes, chopped

Brown hamburger with chopped onion; drain. Add water
and seasoning mix; stir to mix together. Cover meat mixture
with corn chips--cut chunks of Velveeta and sprinkle over the top.
Cover, cook on low until cheese is melted. Top with lettuce and
tomato. Can add a dollop of sour cream on top of each serving.

We also put salsa on it!! Delicious!!

Serves 6.

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